Padmashree Institute of Management and Sciences - [PIMS]

Padmashree institutions have a variety of undergraduate courses that students can choose from based on their interests and passions.

Discover an array of specialized PG courses tailored to enhance your expertise and propel your career to new heights.

Diploma courses are shorter programs that assist students in specializing in a specific skill and entering the workforce quickly. After 10th, 12th, graduation, or post-graduation, they have the option of being pursued.

Padmashree is offering various skill upgrading and job-oriented courses under DDU Kaushal Kendra recognized by UGC, New Delhi

Students learn about food science, technology, and the processes involved in food production, processing, and preservation through a three-year undergraduate program known as a Bachelor of Science (B.Sc.) in Food Technology.

B.Sc. in Clinical Nutrition and Dietetics is a three-year undergraduate degree program that teaches students how to use their knowledge of food, people, science, and medicine to prevent and treat diseases.

B.Sc. Food Science & Nutrition (Bachelor of Science) is a 3 Year Under Graduate course. The main focus is on the interface between Human Nutrition and Food Science, and the integration of these two disciplines. Padmashree Institute of Management and Sciences.

B.Sc. Biotechnology is a 3 Year Undergraduate Course that emphasizes the intersection of biology and technology. Find the scope of Biotechnology.