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Diploma in Hotel and Catering Management [DHCM]

at NIPS School of Hotel Management

All courses

About Diploma in Hotel and Catering Management [DHCM]

The Diploma in Hotel and Catering Management (DHCM) course at NIPS School of Hotel Management Ranchi takes 1 year to complete in Ranchi, Jharkhand. The subject base combines management principles with finance and marketing. The 2026 admission window is April 10, 2025 to 0000-00-00. The academic fee is INR 30,000.

Diploma in Hotel and Catering Management (DHCM): Subjects and Entry Requirements

  • NIPS School of Hotel Management Ranchi is approved by AICTE.
  • Later course work covers operations and people management and business decision-making.
  • Subject practice includes case studies, presentations, spreadsheets and business projects.

Academic Cost of Diploma in Hotel and Catering Management (DHCM) at NIPS School of Hotel Management Ranchi

Academic Fees

Fee componentAmountScope
Total FeesINR 30,000total course fee

How the Diploma in Hotel and Catering Management (DHCM) Program Is Structured

The first stage builds a base in management principles. Students then use finance and marketing and operations and people management before taking up deeper work in business decision-making.

Main Subjects in Diploma in Hotel and Catering Management (DHCM)

Subject areaWhat students learn
Management PrinciplesIntroduces the ideas students need before studying the advanced parts of Diploma in Hotel and Catering Management (DHCM).
Finance And MarketingShows how finance and marketing is analysed and used within Diploma in Hotel and Catering Management (DHCM).
Operations And People ManagementConnects operations and people management with assignments, examples and subject-based problem solving.
Business Decision-MakingBrings earlier topics together through deeper work in business decision-making.

The course connects classroom study with case studies, presentations, spreadsheets and business projects. Together, these areas show how Diploma in Hotel and Catering Management (DHCM) moves from basic subject knowledge to applied work.

NIPS School of Hotel Management Ranchi Diploma in Hotel and Catering Management (DHCM) Admission Dates 2026

Admission stepDate
Admission Timeline [UG Diploma in HM]April 10, 2025 to 0000-00-00

How Students Build Practical Skills

Practical learning commonly includes case studies, presentations, spreadsheets and business projects. It helps students connect management principles with operations and people management through assignments and projects.

Job Roles and Higher Study Options

Possible Job Roles

RoleWork areaRelevant subject
Business Operations Associatebusiness operationsManagement Principles
Sales or Marketing Executivemarketing and salesFinance And Marketing
Analyst Traineefinance and HROperations And People Management

Higher Study Options

CoursePurpose
specialised management studyDevelops deeper study after Diploma in Hotel and Catering Management (DHCM)
professional certificationsDevelops deeper study after Diploma in Hotel and Catering Management (DHCM)
researchDevelops deeper study after Diploma in Hotel and Catering Management (DHCM)

Placements

MeasureFigure
Placement rate40% to 65%
Average packageINR 3 to 5.5 LPA
Higher package rangeINR 7 to 10 LPA
Likely work areasfinance, marketing, operations and business services

Note: The actual placement might differ so students are advised to visit the college.

Popular Questions About the Course

Ques. What is the fee for Diploma in Hotel and Catering Management (DHCM) at NIPS School of Hotel Management Ranchi?

Ans. The academic fee for Diploma in Hotel and Catering Management (DHCM) at NIPS School of Hotel Management Ranchi is INR 30,000.

Ques. How long is Diploma in Hotel and Catering Management (DHCM) at NIPS School of Hotel Management Ranchi?

Ans. Diploma in Hotel and Catering Management (DHCM) runs for 1 year in full-time mode.

Ques. When is the 2026 admission window for Diploma in Hotel and Catering Management (DHCM)?

Ans. The 2026 window for Admission Timeline [UG Diploma in HM] is April 10, 2025 to 0000-00-00.

Ques. What does a student study in Diploma in Hotel and Catering Management (DHCM)?

Ans. Students cover management principles, finance and marketing, operations and people management, and business decision-making.

Ques. What practical work is part of Diploma in Hotel and Catering Management (DHCM) learning?

Ans. Subject practice includes case studies, presentations, spreadsheets and business projects.

Ques. What is the placement range for Diploma in Hotel and Catering Management (DHCM)?

Ans. The placement rate is 40% to 65%, with an average package of INR 3 to 5.5 LPA. These are predicted figures, not institution-released results.

Ques. Which work areas can follow Diploma in Hotel and Catering Management (DHCM)?

Ans. The course connects with business operations, marketing and sales, and finance and HR.

Ques. What can a student study after Diploma in Hotel and Catering Management (DHCM)?

Ans. Higher study choices include specialised management study, professional certifications, and research.

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