Bachelor of Hotel Management and Catering Technology [BHMCT]

The Bachelor of Hotel Management and Catering Technology (BHMCT) is a 4-year full-time undergraduate degree program designed to equip students with comprehensive operational and managerial skills necessary to efficiently run various departments of hotels and hospitality establishments. The program combines theoretical knowledge with practical training in guest service, housekeeping, front office operations, food and beverage management, and hotel administration. With an annual intake of 60 seats, the course is offered in regular on-campus mode at SRMS College of Engineering, Technology & Research, Bareilly, affiliated with Dr. A.P.J. Abdul Kalam Technical University (AKTU). The total course fees amount to INR 3,26,800 (excluding hostel fees, for 4 years). The BHMCT program is popular among students seeking careers in the booming hospitality and tourism industry, with strong industry connections and practical exposure through in-house hotel and resort facilities.

Admission Status: Admissions for the 2026-27 academic year are currently open. As per CUET-UG 2026 schedule, the registration period runs from January 3, 2026 to February 26, 2026. The CUET-UG examination will be conducted from May 11 to May 31, 2026, with results expected by July 4, 2026. Following CUET-UG results, UPTAC (Uttar Pradesh Technical Admission Counselling) will conduct online counselling from May 2026 onwards for seat allocation. 85% of seats are filled through UPTAC merit-based counselling, while 15% are available through management quota based on 10+2 merit with a minimum of 50% aggregate marks.

KEY POINTS:

• World-class kitchen and laboratory infrastructure with state-of-the-art facilities for practical training
• In-house hotel and resort providing real-world operational exposure and hands-on learning
• Comprehensive curriculum covering food service, hotel operations, tourism management, and hospitality administration
• Communication skills development and personality enhancement programs integrated throughout the course
• Strong industry interface with leading hospitality chains ensuring internship and placement opportunities

SRMS BHMCT Fees

Fees Structure

• College Security and Lab & Library fees are refundable charges collected as one-time deposits.
• Even semester registration fee of INR 3,100 is applicable separately each year.
• University examination fees are to be submitted directly by students through the University Portal.
• Hostel fees are optional and charged separately.
• No EMI options are currently available; fees are payable annually or as per college payment schedule.

SRMS BHMCT Admission 2026

Important Dates for BHMCT Admission 2026-27

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

• Candidates must have passed 10+2 or equivalent examination from a recognized board with a minimum of 50% aggregate marks in any stream
• English must be a subject in 10+2 or equivalent examination
• Candidates appearing in the qualifying examination are also eligible to apply

Admission Process

• 85% of seats are allocated through UPTAC online counselling based on CUET-UG merit list as per state government directives
• 15% of seats are filled through management quota based on 10+2 merit with minimum 50% aggregate marks
• Candidates must register on the UPTAC portal, fill their choice of colleges and courses, and participate in the counselling process
• Document verification and fee payment must be completed within the specified timeline to confirm seat allotment

SRMS BHMCT Scholarships 2026

Scholarship Details

• Scholarships are merit-based and awarded based on academic performance in entrance examinations and university results.
• Students must maintain minimum academic standards (55% marks without carry over) and 85% attendance to retain scholarship benefits.
• Application deadlines and specific conditions are communicated by the college during admission and at the beginning of each academic year.

SRMS BHMCT Placement 2026

Placement Details

• Placement statistics are based on recent years' data.
• Individual placement outcomes depend on academic performance, skill development, and market conditions.
• BHMCT graduates typically start in entry-level positions with growth potential in the hospitality industry.

SRMS BHMCT FAQs

Ques. What is the difference between BHMCT and other hospitality management courses, and why should I choose BHMCT from SRMS?

Ans. BHMCT (Bachelor of Hotel Management and Catering Technology) is a specialized 4-year degree focused on comprehensive hospitality management including food production, service, housekeeping, and hotel operations. Unlike general hospitality courses, BHMCT provides hands-on training through SRMS's in-house hotel and resort facilities, world-class kitchen laboratories, and state-of-the-art housekeeping facilities. SRMS BHMCT stands out because it combines theoretical knowledge with practical exposure from day one, offers strong industry connections with leading hospitality chains, and provides personality development and communication skills training. The college's 18+ years of experience in hospitality training and dedicated faculty ensure students are industry-ready upon graduation.

Ques. What are the career prospects and salary expectations for BHMCT graduates from SRMS College?

Ans. BHMCT graduates from SRMS have diverse career opportunities in the booming hospitality and tourism industry. Based on recent placement data, the average package offered ranges from INR 1.20 to 3.5 LPA for entry-level positions, with the highest package reaching INR 6.42 LPA. Entry-level positions typically include roles like Front Office Executive, Chef, Steward, or Assistant Manager. With experience (3-5 years), salaries can increase to INR 5-10 LPA for positions like Hotel Manager, Food & Beverage Manager, or Restaurant Manager. Career growth depends on specialization, skill development, and continuous learning. Many graduates advance to senior management roles in luxury hotels, international cruise lines, or start their own hospitality ventures with significantly higher earning potential.

Ques. How does SRMS's in-house hotel and resort facility benefit BHMCT students during their course?

Ans. SRMS's in-house hotel and resort facility is a unique advantage that provides students with real-world operational exposure throughout their 4-year course. Students get hands-on training in actual hotel operations including front office management, housekeeping, food production, and guest service. This practical exposure helps students understand industry standards, develop problem-solving skills, and build professional networks with experienced hospitality professionals. Unlike theoretical learning, students can apply concepts immediately in a live environment, making them industry-ready by graduation. This experiential learning significantly enhances employability and gives SRMS BHMCT graduates a competitive advantage during placements, as they can demonstrate actual operational experience to recruiters.

Ques. Is BHMCT a good career choice, and what is the return on investment for the INR 3,26,800 course fee?

Ans. Yes, BHMCT is an excellent career choice given the booming hospitality and tourism industry globally. The investment of INR 3,26,800 (excluding hostel) is justified considering the comprehensive 4-year curriculum, world-class infrastructure, in-house hotel exposure, and strong placement support. SRMS offers merit-based scholarships up to INR 2,25,000 and entry-level scholarships up to INR 50,000, which can significantly reduce the financial burden. The ROI is positive given that entry-level salaries start at INR 1-3.5 LPA and can grow to INR 5-10 LPA within 3-5 years. Additionally, the hospitality industry offers international career opportunities with higher salaries in luxury hotels, cruise lines, and multinational hospitality chains, making it a worthwhile investment for career growth.

Ques. What is the admission process for BHMCT at SRMS, and what are my chances of getting a seat?

Ans. The admission process involves two pathways: 85% of the 60 available seats are filled through UPTAC online counselling based on CUET-UG merit list, while 15% are available through management quota. For UPTAC admission, you need to register for CUET-UG (January-February 2026), appear for the exam (May 2026), and then participate in UPTAC counselling (May-July 2026). For management quota, you need 10+2 with minimum 50% aggregate marks and English as a subject. Your chances depend on your CUET-UG rank for merit-based admission or your 10+2 percentage for management quota. With 60 seats available and considering the course's growing popularity, competition is moderate. Early registration and timely document submission are crucial for securing your seat.

Ques. What skills and training does SRMS BHMCT provide beyond academics to make students industry-ready?

Ans. SRMS BHMCT provides comprehensive skill development beyond academics including communication skills training, personality development programs, critical thinking workshops, and operational management training. The curriculum integrates practical exposure through industry-sponsored projects, internships with leading hospitality chains, and guest lectures from industry experts. Students receive training in world-class kitchen facilities, housekeeping operations, and hotel management systems (HMS). The college's strong industry interface ensures students understand current hospitality trends and best practices. Additionally, the Training, Development & Placement (TDP) Cell conducts pre-placement training, mock interviews, and resume-building workshops. This holistic approach ensures SRMS BHMCT graduates are not just academically qualified but also possess the soft skills, operational knowledge, and professional confidence required to excel in the competitive hospitality industry.